Tuesday, May. 5, 2015
Are you a fastidious and fanatical foodie? Or maybe you're just a casual culinary connoisseur. Either way, An Edible Discussion is for you!
This month's theme is Southern Food and Stroud's Restaurants will be presenting. Share new or favorite dishes, test others' creations, learn about new expert techniques and talk about food!
Monday, May 11, 2015
7 - 8 p.m.
Potluck! Bring a dish and taste others as you wish. Totally delish!