Feb 12, 2010
I really enjoy reading books found in the cookbook section of the library's collection. The author Sandra Lee says, "Real meals for real life". She offers organizing tips in the beginning of her book and colorful pictures throughout her book of each delicious dish! This month has been chilly and I am looking forward to trying the Roasted Tomato-Basil Soup on page 150! Also the Tropical Fruit Salad with Key Lime Yogut sounds good too on page 173. Another page on 213 Red Pepper and Tapenade Slices sounds like a quick Friday night fun with the family. Enjoy!